At the Bella Vista, we like to take a hands-on approach. You will be greeted by the scent of homemade creations baking in the oven. At breakfast with homemade jams, freshly baked breads, freshly squeezed orange juice and 35 varieties of tea awaits you. We would be delighted to recommend a fine Valais wine. We propose these as an Aperitif, with our Walliserteller or a soup. On Tuesday we serve Raclette or cheese fondue. En güeta and santé.